Bob Hope Chicken


  • 4 skinless, boneless chicken breasts, broiled
  • 4 bacon strips, crisply cooked
  • onion, chopped (small)
  • 4 tablespoon(s) butter
  • 1 teaspoon(s) lemon juice
  • Salt and pepper to taste
  • 4 tablespoon(s) sour cream

Cut the chicken into fine strips. Crumble the bacon and combine with the sliced chicken, onion, butter, lemon juice, and salt and pepper. Sauté the mixture in a skillet over medium heat until thoroughly heated. Shortly before serving add the sour cream. Heat through.

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