Broccoli Cheese Soup 22


  • 1/8 teaspoon(s) pepper
  • 1 cup(s) shredded cheddar cheese
  • 1 cup(s) milk
  • 1 can(s) cream of chicken soup
  • 1 tablespoon(s) Onion, Minced
  • 1 package(s) frozen chopped broccoli (10 oz pkg)
  • ½ cup(s) water

In medium saucepan over medium heat, bring water to a boil. Add broccoli and onions, cover and let simmer for 5 minutes or until broccoli is tender. Do not drain. Stir in soup, milk, cheese and pepper. Cook and stir about 4 minutes, or until heated through.

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