Buffalo Chicken Salad 2


  • ¼ cup(s) hot sauce
  • salt and pepper
  • 2 tablespoon(s) butter
  • 1 tablespoon(s) vegetable oil, 1 turn of the pan
  • 1 package(s) chicken tenders cut into bite size pieces (¾ to 1 ¾ pound package)
  • ½ cup(s) blue cheese crumbles
  • ½ cup(s) ranch dressing
  • + 3 more ingredients
    • 2 ribs celery with greens,chopped
    • 1 cup(s) shredded carrots
    • 2 hearts of romaine lettuce, chopped

Preheat a skillet over medium high heat. Combine lettuce, carrots and celery in a salad bowl. Combine ranch dressing and blue cheese crumbles in a small bowl. Add oil and butter to hot pan with the chicken. Season with salt and pepper and sear for 2 or 3 minutes, then add hot sauce. Reduce heat a...

View full recipe at RecipeTips.com


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