“Caesar” Chicken Salad Lettuce Wraps


  • ½ cups Canned Chicken Breast Or Shredded Cooked Chicken
  • 2 Tablespoons Light Mayonnaise
  • ⅛ teaspoons Garlic Powder
  • 1 dash Black Pepper To Taste
  • 2 dashes Celery Salt, To Taste
  • 2 leaves Green Leaf Lettuce
  • 2 leaves Red Cabbage
  • + 1 more ingredients
    • 2 Tablespoons Shredded Parmesan Cheese

Wash lettuce and cabbage, pat dry. Set one lettuce leaf on each plate, top each with a cabbage leaf. In a bowl, mix chicken, mayo, garlic powder, pepper, and celery salt. If using canned chicken, be sure to drain it first! Split chicken mixture evenly between the two plates, and place each ha...

View full recipe at SpringPad


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