California Chicken Salad

California Chicken Salad
Photo by Burcu Avsar

Ingredients

  • 1 tablespoon rice wine (or apple cider) vinegar
  • ¼ teaspoon freshly ground black pepper
  • 2 tablespoons pine nuts
  • ½ pound asparagus stalks
  • ½ teaspoon salt
  • 3 slices turkey bacon, cooked as directed on package, chopped
  • ¼ teaspoon sweet chili powder
  • + 11 more ingredients
    • 2 tablespoons Dijon mustard
    • 6 tablespoons honey
    • 1 teaspoon olive oil
    • ¼ teaspoon salt
    • Vegetable oil cooking spray
    • ½ small red onion
    • 3 boneless, skinless whole chicken breasts
    • 3 ears corn
    • 2 teaspoons olive oil
    • 3 plum tomatoes
    • ¼ teaspoon garlic powder

Combine all dressing ingredients in a blender. Sprinkle chicken with garlic and chili powders, salt and pepper. Coat a large skillet with cooking spray. Heat skillet over high heat and add oil. When oil is hot, add chicken. Reduce heat to medium-high and cook for 6 minutes per side, turning halfw...

View full recipe at Epicurious

Comments

Variations on California Chicken Salad

  • California Chicken Salad
    • 3 c Chicken breast meat, cooked,diced
    • 2 c Cherry tomatoes, halved
    • 3 Scallions, chopped
    • 1/3 c Horseradish
    • 1/3 c Bacon sour cream dip
    • 1/8 t salt
    • +1 other ingredients


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