Cambodian Lemongrass Chicken Curry

Ingredients

  • 1 cup coconut milk
  • 1 lb chicken breast, cubed
  • 1 lb green beans, trimmed
  • 1 tablespoon lime juice
  • 2 tablespoons water
  • 2 ½ tablespoons curry powder
  • 1 tablespoon lemongrass, powder
  • + 2 more ingredients
    • 2 tablespoons oil
    • 2 tablespoons fish sauce

1 Mix the water, curry powder, lemongrass powder, oil, and fish sauce with a fork to form a paste. Reserve. 2 Heat the coconut milk on low heat 5-6 minutes. Add the curry paste. 3 Add chicken, then add green beans. Simmer, covered, for about 30 minutes. Stir or shake pan occasionally, but try t...

View full recipe at SpringPad

Comments


Best Wine Deals

See More Deals





Snooth Media Network