Caprese Wraps with Chicken
Ingredients
- 1 large garlic clove, halved
- 4 (2.8-ounce) multigrain flatbreads (such as Flatout)
- Cooking spray
- 1 pint cherry tomatoes, quartered
- ½ cup fresh basil leaves, torn
- ¾ cup (3 ounces) fresh mozzarella cheese, chopped
- 1 ½ cups shredded skinless, boneless rotisserie chicken breast
- + 5 more ingredients
-
- 4 cups prechopped hearts of romaine lettuce
- ¼ teaspoon black pepper
- ¼ teaspoon kosher salt
- 2 tablespoons white wine vinegar
- 2 tablespoons olive oil
1. Combine first 4 ingredients in a large bowl, stirring with a whisk. Add lettuce and next 4 ingredients (through tomatoes), tossing to coat. 2. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Working with 1 flatbread at a time, cook bread 1 minute on each side...
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