Cheating Cheeseburger Macaroni


  • ¼ cup chopped onion
  • 1 (8 ounce) package dry penne pasta
  • 1 ½ pounds ground beef
  • 1 (10.75 ounce) can condensed cream of onion soup
  • 1 (10.75 ounce) can condensed cream of chicken soup with herbs
  • 1 (10.75 ounce) can condensed Cheddar cheese soup
  • 1 cup water
  • + 1 more ingredients
    • ¼ cup sour cream (optional)

1. Bring a large pot of lightly salted water to a boil. Add penne, and cook for 8 to 10 minutes, or until tender. Drain. 2. Heat a large skillet over medium-high heat. Add ground beef and onion; cook, stirring to crumble the beef, until evenly browned. Drain off excess grease, and mix in the cre...

View full recipe at SpringPad


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