Cheddar Broccoli Chicken Skillet - Pampered Chef

Ingredients

  • 4 (4 ounce) boneless skinless chicken breasts
  • ¼ teaspoon salt
  • ¼ teaspoon ground black pepper, divided
  • 1/8 teaspoon paprika
  • 1 teaspoon vegetable oil
  • 1 ¾ cups milk
  • 1 (10 ¾ ounce) can condensed cheddar cheese soup
  • + 3 more ingredients
    • 2 cups fresh broccoli florets (or frozen)
    • 2 cups instant long-grain white rice
    • ½ cup cheddar cheese, shredded

1 Season chicken breasts with salt, 1/8 teaspoon of the black pepper and paprika. 2 Heat oil in Large Skillet over medium-high heat until hot. 3 Add chicken breasts; cook 5-7 minutes on each side or until chicken is no longer pink in center. 4 Remove chicken from skillet; keep warm. 5 Add mil...

View full recipe at SpringPad

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