Chicken and Black-Bean Guacamole Tostadas


  • 2 green onions
  • 2/3 cup canned black beans
  • 1 large ripe avocado
  • 1 teaspoon ground cumin
  • 4 teaspoons fresh lime juice
  • 2/3 cup crumbled mild goat cheese (such as Montrachet)
  • Lime juice
  • + 7 more ingredients
    • 2 cups shredded lettuce
    • Hot pepper sauce (such as Tabasco)
    • 4 purchased tostada shells
    • Purchased salsa
    • 2 tablespoons fresh cilantro
    • 1 tomato
    • 2 chicken breast halves, shredded

Place avocado in medium bowl. Add lime juice and mash until almost smooth. Mix in beans and green onions. Season guacamole to taste with hot sauce, salt and pepper. Combine shredded chicken, tomato, cilantro and cumin in small bowl. Season chicken mixture to taste with lime juice, salt and pepper...

View full recipe at Epicurious


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