Chicken and Black-Bean Guacamole Tostadas


  • Hot pepper sauce (such as Tabasco)
  • 2 green onions
  • 2 cups shredded lettuce
  • 1 teaspoon ground cumin
  • 1 large ripe avocado
  • 2/3 cup canned black beans
  • 4 purchased tostada shells
  • + 7 more ingredients
    • Purchased salsa
    • 1 tomato
    • 2 chicken breast halves, shredded
    • 4 teaspoons fresh lime juice
    • 2/3 cup crumbled mild goat cheese (such as Montrachet)
    • Lime juice
    • 2 tablespoons fresh cilantro

Place avocado in medium bowl. Add lime juice and mash until almost smooth. Mix in beans and green onions. Season guacamole to taste with hot sauce, salt and pepper. Combine shredded chicken, tomato, cilantro and cumin in small bowl. Season chicken mixture to taste with lime juice, salt and pepper...

View full recipe at Epicurious


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