Chicken & Broccoli Alfredo

Photo by www.myrecipes.com

Ingredients

2 cups fresh or thawed frozen broccoli florets
½ cup milk
1 ¾ cups water
½ cup finely chopped red bell pepper
1 pound boneless, skinless chicken breasts, cut into cubes
3 tablespoons I Can't Believe It's Not Butter! Spread
1 package Knorr Pasta Sides™ - Alfredo

1. Melt 1 tablespoon Spread in 12-inch nonstick skillet over medium-high heat and cook chicken, stirring frequently, 5 minutes or until chicken is thoroughly cooked. Remove chicken and set aside. 2. Melt additional 2 tablespoons Spread in same skillet over medium heat and cook red pepper 1 minu...

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Comments

Variations on Chicken & Broccoli Alfredo

- 2 tablespoon(s) flour
- 2 cup(s) whipping cream
- 1 pound(s) fettuccine
- 1 cup(s) milk
- 1 bunch(s) broccoli - cut into bite sized pieces
- +7 other ingredients
Chicken and Broccoli Alfredo
- 1/2 cup grated Monterey Jack cheese
- 1 1/2 cups grated Parmesan cheese
- 1 2/3 cups whipping cream
- 1 large red bell pepper
- +3 other ingredients