Chicken-and-Smoked Sausage Pilau

Chicken-and-Smoked Sausage Pilau
Photo by www.myrecipes.com

Ingredients

  • 8 cups water
  • 4 cups uncooked long-grain rice
  • 1 pound hot or mild smoked pork sausage links, cut into 1/4-inch slices
  • 2 large sweet onions, chopped
  • 1 ½ tablespoons seasoned pepper
  • 3 celery ribs, cut in half
  • 1 bay leaf
  • + 3 more ingredients
    • 1 (5-pound) whole chicken
    • 1 ½ tablespoons seasoned salt
    • 2 carrots, cut in half

Bring first 8 ingredients to a boil in a large Dutch oven or stockpot over medium-high heat. Reduce heat to low, cover, and simmer 1 hour or until chicken is tender. Remove from heat, and let stand 15 minutes.

Remove and discard celery, carrots, and bay leaf from broth, reserving broth i...

View full recipe at My Recipes

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