Chicken-and-Smoked Sausage Pilau

Ingredients

• 8 cups water
• 1 (5-pound) whole chicken
• 1 ½ tablespoons seasoned pepper
• 1 bay leaf
• 1 ½ tablespoons seasoned salt
• 2 carrots, cut in half
• 4 cups uncooked long-grain rice
• + 3 more ingredients
• • 2 large sweet onions, chopped
  • 1 pound hot or mild smoked pork sausage links, cut into 1/4-inch slices
  • 3 celery ribs, cut in half

Bring first 8 ingredients to a boil in a large Dutch oven or stockpot over medium-high heat. Reduce heat to low, cover, and simmer 1 hour or until chicken is tender. Remove from heat, and let stand 15 minutes.

Remove and discard celery, carrots, and bay leaf from broth, reserving broth i...

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