Recipe Pairing Guides » Chicken Recipes » Chicken Breasts Tarragon

Chicken Breasts Tarragon

Ingredients

  • 1 stick butter
  • 8 chicken breast halves
  • 1 t salt
  • ½ t tarragon
  • ¼ t pepper
  • 1 c sour cream
  • ¼ c Parmesan cheese
  • + 1 more ingredients
    • 2 c fresh sliced mushrooms

Melt butter in a 9x13-inch pan. Dip chicken breasts in butter and put skin side up in pan. Sprinkle with salt, tarragon and pepper. Bake, covered, for 50 minutes at 375F. Combine sour cream and cheese. Blend sour cream and cheese mixture with drippings from chicken. Add mushrooms to chicken and p...

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Comments

What wines go with Chicken Breasts Tarragon?

Chardonnay Wines from California
  • Promisqous White
  • Castle Rock Central Coast Chardonnay Chardonnay Central Coast
  • Le Lapin Chardonnay
  • Francis Ford Coppola Winery Rosso & Bianco Chardonnay
  • Grayson Cellars Chardonnay Napa Valley
Red Wines from Beaujolais
  • Regnie Mommessin Mommessin
  • Christophe Pacalet Cotes de Brouilly
  • Henry Fessy Fleurie Beaujolais
  • Georges Duboeuf Fleurie
  • Christophe Pacalet Moulin a Vent

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