Chicken Dip

Ingredients

  • 8 ounce(s) sour cream
  • 1 cup(s) Cheddar cheese - finely shredded
  • 8 ounce(s) mayonnaise
  • 1 package(s) vegetable soup mix
  • 10 ounce(s) chicken - canned

Mix all ingredients together in a medium sized mixing bowl. Cover and refrigerate for at least 2 hours. Serve with crackers.

View full recipe at RecipeTips.com

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