Chicken in the Pot

Ingredients

  • 6 cups water
  • 1 teaspoon salt
  • 1/3 cup barley
  • 2 boneless chicken breast halves, cubed
  • 2 small potatoes, cubed
  • 3 carrots, sliced
  • 1 small onion, diced
  • + 8 more ingredients
    • 2 stalks celery, diced
    • ½ cup frozen corn
    • 2 cloves garlic, halved
    • ¼ teaspoon poultry seasoning
    • 1 bay leaf
    • 1 teaspoon dried parsley
    • 1 teaspoon dill weed
    • 4 chicken bouillon cubes

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View full recipe at SpringPad

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