http://bs.serving-sys.com/BurstingPipe/adServer.bs?cn=tf&c=19&mc=imp&pli=12555888&PluID=0&ord=14328949143682&rtu=-1


 


Chicken Ole

Ingredients

  • 1 tablespoon(s) vegetable oil
  • 1 can(s) (15 ¼ ounces) whole kernel corn, drained
  • 1 can(s) (15 ounces) tomato sauce
  • 1 can(s) (4 ounces) chopped green chiles, undrained
  • 2 tablespoon(s) McCormick® Chili Powder
  • 1 teaspoon(s) McCormick® Onion Powder
  • 4 ounce(s) tortilla chips
  • + 3 more ingredients
    • 1 cup(s) shredded Cheddar cheese
    • 1 ¼ pound(s) boneless skinless chicken breasts, cut into strips
    • ¼ cup(s) chopped green onions

1. Heat oil in large skillet on medium-high heat. Add chicken; cook and stir 5 minutes or until lightly browned. 2. Stir in corn, tomato sauce, chiles, chili powder and onion powder. Bring to boil. Reduce heat to medium-low; cook 10 minutes, stirring occasionally. 3. To serve, spoon chicken mixtu...

View full recipe at RecipeTips.com

Comments


Best Wine Deals

See More Deals





Snooth Media Network