Chicken Picadillo

Ingredients

• ¼ cup slivered almonds, toasted
• ¹/₃ cup golden raisins
• 1 cup bottled salsa
• 3 garlic cloves, minced
• ¼ teaspoon ground cinnamon
• ½ teaspoon salt
• 1 ½ teaspoons ground cumin
• + 5 more ingredients
• • 1 cup chopped onion
  • ¼ cup chopped fresh cilantro
  • Fresh cilantro sprigs (optional)
  • 1 pound skinless, boneless chicken breast
  • 2 teaspoons olive oil

Place chicken in a food processor; pulse until ground. Heat oil in a large nonstick skillet over medium-high heat. Add onion, and cook for 3 minutes, stirring occasionally. Add chicken, cumin, salt, cinnamon, and garlic, and cook for 3 minutes or until chicken is done, stirring frequently. Stir i...

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