Chicken Piccata

Chicken Piccata
Photo by www.myrecipes.com

Ingredients

  • ¼ teaspoon salt
  • ½ cup chicken broth
  • 3 tablespoons I Can't Believe It's Not Butter! Spread
  • 4 thin slices lemon
  • 1/3 cup all-purpose flour
  • 4 boneless, skinless chicken breasts (about 1 lb.), pounded
  • ¼ teaspoon freshly ground black pepper

Combine flour, salt and pepper in shallow dish. Dip chicken in flour mixture, coating well. Melt 2 tablespoons I Can't Believe It's Not Butter!® Spread in 12-inch skillet over medium heat and cook chicken in two batches until chicken is thoroughly cooked, turning once. Remove chicken to serving ...

View full recipe at My Recipes

Comments

Variations on Chicken Piccata

  • Chicken Piccata
    • 8 boneless, skinless, thin-cut (1/4 to 1/2 inch thick) chicken breast cutlets, (about 1-1/2 lb.)
    • 1 Tbs. unsalted butter
    • +6 other ingredients
  • Chicken Piccata
    • 1/4 cup all-purpose flour
    • 2 tablespoons vegetable oil
    • Salt and pepper
    • 1/4 cup chopped fresh parsley
    • 1/4 cup lemon juice
    • +2 other ingredients
  • Chicken Piccata
    • Buttered noodles.
    • sliced lemons and parsley sprigs for garnish
    • 2 T chopped fresh Italian parsley, divided in half
    • 2 T capers, drained
    • +10 other ingredients
  • Chicken Piccata
    • 10 ounce dried fettuccine, linguine, or spaghetti
    • Salt and pepper
    • 1 cup dry white wine
    • 2 tablespoons lemon juice
    • 3 tablespoons drained capers
    • +5 other ingredients
  • Chicken Piccata
    • 1 teaspoon cornstarch
    • 1/2 teaspoon grated lemon rind
    • 1 tablespoon olive oil
    • 1/2 teaspoon salt
    • 1/4 teaspoon pepper
    • 1/2 teaspoon sugar
    • +19 other ingredients
  • Chicken Piccata
    • 4 (4-ounce) skinned, boned chicken breast halves
    • 4 cups hot cooked linguine (about 8 ounces uncooked pasta)
    • +19 other ingredients
  • Chicken Piccata
    • 4 boneless, skinless chicken breast halves, about 1 1/2 pounds
    • 1/4 c flour
    • 4 T freshly squeezed lemon juice
    • 2 T capers
    • +3 other ingredients
  • Chicken Piccata
    • 1/4 cup all-purpose flour
    • 2 tablespoons fresh lemon juice
    • 4 (6-ounce) skinless, boneless chicken breast halves
    • 1 tablespoon minced shallots
    • +5 other ingredients
  • Chicken Piccata
    • 1 teaspoon chicken-flavored bouillon granules
    • 2 tablespoons all-purpose flour
    • Lemon slices (optional)
    • Cooking spray
    • +6 other ingredients
  • Chicken Piccata
    • 6 boneless skinless chicken breasts
    • 3 T Dijon mustard
    • 2 eggs
    • 1 c seasoned bread crumbs
    • 3 T olive oil
    • 1/2 c chicken broth
    • 1/4 c white wine
    • +5 other ingredients
  • Chicken Piccata
    • 1/2 teaspoon salt
    • 4 (6-ounce) skinless, boneless chicken breast halves
    • 1 tablespoon capers, drained
    • 1/4 teaspoon black pepper
    • +4 other ingredients
  • Chicken Piccata
    • 2 tablespoons fresh lemon juice (about 1 lemon)
    • 1/4 teaspoon salt
    • 1/4 cup fat-free, less-sodium chicken broth
    • 2 teaspoons olive oil
    • +3 other ingredients


Best Wine Deals

See More Deals





Snooth Media Network