Chicken Piccata

Chicken Piccata
Photo by www.myrecipes.com

Ingredients

  • ¼ teaspoon freshly ground black pepper
  • 4 boneless, skinless chicken breasts (about 1 lb.), pounded
  • 1/3 cup all-purpose flour
  • 4 thin slices lemon
  • 3 tablespoons I Can't Believe It's Not Butter! Spread
  • ½ cup chicken broth
  • ¼ teaspoon salt

Combine flour, salt and pepper in shallow dish. Dip chicken in flour mixture, coating well. Melt 2 tablespoons I Can't Believe It's Not Butter!® Spread in 12-inch skillet over medium heat and cook chicken in two batches until chicken is thoroughly cooked, turning once. Remove chicken to serving ...

View full recipe at My Recipes

Comments

Variations on Chicken Piccata

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