Chicken with Garlic & Olives
Ingredients
- Salt and freshly ground black pepper to taste
- ¼ cup chopped flat-leaf parsley
- 3 anchovies, chopped and mashed
- 2 Tbs. slivered black olives
- 1 bay leaf
- 2 Tbs. olive oil
- ½ tsp. dried oregano
- + 6 more ingredients
-
- ½ cup homemade chicken stock
- 2 Tbs. white-wine vinegar
- ½ cup dry white wine
- 2 bone-in chicken breasts and 2 legs (2 to 2-½ lb. total), trimmed of excess fat
- 1 tsp. chopped garlic
- ¼ cup chopped onion
In a large sauté pan over medium-high heat, heat the olive oil. Add the onion and garlic, cook for 1 minute, and then add the chicken. Cook, turning frequently, until the chicken is browned on all sides. Add the wine, vinegar, stock, oregano, and bay leaf. Cover the pan, reduce the heat to medium...
Chicken recipes you also might like
Best Wine Deals
-
$24.9938%off
Neyers Merlot Napa Valley 2008 -
$21.8921%off
Mount Eden Vineyards Chardonnay Monterey County Arroyo Seco 2007
Community Activity
-
Barefoot Cellars Extra Dry Champagne CaliforniaScanned
12:16PM 5/18/13 -
Bodegas Callia Malbec Blend Tulum Valley Magna MalbecScanned
12:13PM 5/18/13 -
Tangley Oaks Sauvignon Blanc Napa ValleyScanned
12:10PM 5/18/13 -
Biltmore Estate Riesling (NV)Wishlisted
11:41AM 5/18/13 -
Señorío de P. Peciña Rioja Reserva (2001)Cellared
11:33AM 5/18/13 -
Grilled Chicken Moroccan StyleCommented
11:21AM 5/18/13 -
Cedar Knoll Cab (2004)Wishlisted
11:00AM 5/18/13 -
Whatcha drinking tonight- part 2 (for Zuf)Replied
10:45AM 5/18/13 -
Chicken & Taters Burger with Collard SlawCommented
10:34AM 5/18/13 -
Antinori Villa Antinori Toscana IGT WhiteScanned
09:52AM 5/18/13






















Comments