Coconut Pilaf
Ingredients
- ½ cup coconut milk
- 1 cup finely chopped onion
- ½ teaspoon salt
- 1 cup reduced-sodium chicken broth
- ½ cup coconut milk
- 2 tablespoons finely shredded orange peel
- ¾ cup Viognier or other dry white wine
- + 9 more ingredients
-
- 1 ½ cups jasmine rice
- 1 ½ cups jasmine rice
- 1 cup finely chopped onion
- ¾ cup Viognier or other dry white wine
- ½ teaspoon salt
- 2 tablespoons olive oil
- 1 cup reduced-sodium chicken broth
- 2 tablespoons olive oil
- 2 tablespoons finely shredded orange peel
1. Pour olive oil into a medium pot over medium-high heat. Add onion and cook, stirring often, until soft but not browned, about 4 minutes. Add rice and cook, stirring, until slightly translucent at edges, about 2 minutes. Add wine and cook, stirring often, until absorbed, about 3 minutes. Add br...
Chicken recipes you also might like
Coconut Curried Chicken Recipe

Sweet Potato and Cashew Korma over Coconut Rice Recipe

Spiced Chicken with Couscous Pilaf Recipe

Thai Chicken and Coconut Soup Recipe

Coconut Shrimp and Rice Pilaf Recipe

Seared Tofu with with Green Beans and Asian Coconut Sauce Recipe

Best Wine Deals
-
$19.9920% offSterling Vineyards Pinot Noir 2012
-
$17.9917% offKim Crawford Riesling Marlborough Dry 2007
Comments