Colorful Bulgur Salad


  • 1 pinch garlic powder
  • ¾ tablespoon chili powder
  • 3 tablespoons fresh lime juice
  • 3 green onions, thinly sliced
  • 1 carrot, shredded
  • 1 tomato, chopped
  • 1 small cucumber, seeded and chopped
  • + 2 more ingredients
    • ½ cup chicken broth
    • ½ cup cracked bulgur wheat

1. Place bulgur in a colander and rinse under cold running water. Drain and transfer to a small bowl. 2. In a small saucepan bring the chicken broth to a boil. Stir in the bulgur, remove from the heat and let stand for 1 hour. 3. Stir in the cucumbers, tomatoes, carrots, and green onions into t...

View full recipe at SpringPad


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