Coriander Rice

Photo by Luca Trovato

Ingredients

½ cup olive oil
1 ½ cups shallots
3 tablespoons ground coriander
¾ teaspoon turmeric
9 cups low-salt chicken broth
3 teaspoons salt
½ cup Italian parsley
+ 1 more ingredients
- 4 ½ cups basmati rice or other long-grain white rice

Heat oil in heavy large pot over medium heat. Add shallots and sauté until tender and golden brown, about 12 minutes. Add coriander and turmeric and stir 1 minute. Add rice and stir until coated. Add broth and salt; bring to simmer. Cover; reduce heat to low. Cook until rice is tender and liquid ...

View full recipe at Epicurious

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Variations on Coriander Rice

Coriander Rice
- 1/4 teaspoon black pepper
- 5 tablespoons unsalted butter
- 1 tablespoon coriander seeds
- 1 1/2 tablespoons salt
- +2 other ingredients
Coriander Rice
- 1 teaspoon salt
- 2 cups water
- 1 cup long-grain rice
- 1/3 cup fresh coriander sprigs
- 1 teaspoon olive oil
- 2 garlic cloves