Cream of Cauliflower Soup with Saffron
Photo by Pornchai Mittongtare
Ingredients
- 3 tablespoons butter
- ¾ cup half and half
- 2 cups water
- 2 cups onions
- fresh chives
- 1/8 teaspoon saffron threads
- 1 ½ pounds cauliflower
- + 1 more ingredients
-
- 2 cups low-salt chicken broth
Combine 2 cups water and 2 cups low-salt chicken broth in medium saucepan. Bring mixture just to simmer. Remove from heat. Add saffron threads. Cover and steep 20 minutes. Melt 3 tablespoons butter in heavy medium pot over medium-low heat. Add chopped onions and sauté until very tender but not br...
Viognier Wines from California
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