Creamy Chicken and Broccoli over Rice

Ingredients

  • 1 can (10.75 Oz. Size) Cream Of Cheese Soup
  • 3 Chicken Breasts
  • 1 cup Sour Cream
  • 2 cups Broccoli
  • 4 cups Cooked White Rice
  • ¼ teaspoons Galic Salt
  • 1 teaspoon Cajun Seasoning
  • + 3 more ingredients
    • 1 teaspoon Salt
    • 1-½ cup Chicken Broth
    • 1 can (10.75 Oz. Size) Cream Of Chicken Soup

1. Put everything except sour cream, broccoli. and rice in the crock pot. 2. Cook on low for 6 hours or on high for 4. 3. Shred the chicken breasts with two forks. 4. In a rice cooker (or however you like), cook the rice. 5. Meanwhile, add broccoli to the crock pot and stir in. 6. Cook for anothe...

View full recipe at SpringPad

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