Creamy White Bean and Chorizo Soup

Creamy White Bean and Chorizo Soup
Photo by Mark Thomas

Ingredients

  • ¼ cup whipping cream
  • 2 ½ teaspoons fresh thyme
  • 1 pound dried cannellini or Great Northern beans
  • 1 large onion
  • 1 large fresh rosemary sprig
  • 4 cups low-salt chicken broth
  • 1 pound fresh chorizo link sausages
  • + 6 more ingredients
    • 1 large celery stalk
    • 1 bay leaf
    • 3 garlic cloves
    • 8 cups water
    • 1 large carrot
    • 3 tablespoons extra-virgin olive oil

Place beans in heavy large saucepan. Add enough water to pan to cover beans by 4 inches. Let beans soak overnight at room temperature. Drain and rinse beans; return to same saucepan. Add 8 cups water, 1 tablespoon oil, smashed garlic clove, rosemary, and bay leaf. Bring to boil. Reduce heat to me...

View full recipe at Epicurious

Comments


Best Wine Deals

See More Deals





Snooth Media Network