Creamy White Chili 9

Ingredients

  • 1 tablespoon(s) oil
  • 1 onion, chopped (medium)
  • ½ teaspoon(s) pepper
  • ¼ teaspoon(s) cayenne pepper
  • 1 cup(s) sour cream
  • 1 ½ teaspoon(s) garlic powder
  • 2 cup(s) chicken broth
  • + 7 more ingredients
    • 1 teaspoon(s) ground cumin
    • 1 teaspoon(s) dried oregano
    • 2 can(s) great northern beans, drained and rinsed
    • 1 pound(s) chicken breast, cooked and cubed
    • 1 teaspoon(s) Salt
    • ½ cup(s) heavy whipping cream
    • 1 can(s) chopped green chilies (4 ounce can)

In a large soup pot, sauté chicken, oil, onion, and garlic powder 5-10 minutes, until onion is tender. Add beans, broth, chilies and seasonings. Bring to a boil. Reduce heat and simmer uncovered for 30 minutes. Remove from heat. Stir in sour cream and cream. Garnish with fresh cilantro or parsley...

View full recipe at RecipeTips.com

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