Easy Red Rice

Ingredients

  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 4 fresh tomatoes, diced
  • 2 cups chicken broth
  • ½ teaspoon dried basil
  • 1 1/3 cups uncooked white rice

1. Heat olive oil in a large skillet over medium-high heat. Cook the onions in the heated oil until clear, but not brown. Add tomatoes, chicken broth, and basil; bring to a boil. Stir in rice and return to a boil. Cover and reduce heat to low. Simmer until the liquid is completely absorbed into t...

View full recipe at SpringPad

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