Easy Skillet Cordon Bleu

Easy Skillet Cordon Bleu
Photo by www.myrecipes.com

Ingredients

  • ½ teaspoon salt
  • 1 teaspoon pepper
  • 4 Swiss cheese slices, halved
  • 8 Canadian bacon slices, cut into thin strips
  • ½ cup Italian-seasoned breadcrumbs
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • + 1 more ingredients
    • 8 chicken tenders (about 1 lb.)

1. Combine breadcrumbs, pepper, and salt in a large zip-top plastic freezer bag. Rinse chicken tenders, and add to freezer bag. Seal bag, and shake to coat. 2. Melt butter with oil in an ovenproof skillet over medium heat. Cook chicken 3 1/2 to 4 minutes on each side or until done. Arrange Canadi...

View full recipe at My Recipes

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