Grandma's Boiled Chicken

Ingredients

  • 1 large
  • onion, chopped in large chunks
  • 1 large
  • onion, chopped in large chunks
  • 3
  • carrots, chopped into chunks
  • 3
  • + 25 more ingredients
    • carrots, chopped into chunks
    • 2 stalks
    • celery, chopped into chunks
    • 2 stalks
    • celery, chopped into chunks
    • 1 tablespoon
    • peppercorn, whole
    • 1 tablespoon
    • peppercorn, whole
    • 2
    • garlic cloves, diced
    • 2
    • garlic cloves, diced
    • 2
    • bay leaves
    • 2
    • bay leaves
    • 1 teaspoon
    • dried parsley flakes
    • 1 teaspoon
    • dried parsley flakes
    • 2 teaspoons
    • salt
    • 2 teaspoons
    • salt

1 Wash chicken well. Place all ingredients in large pot. Cover with water. 2 Cover and bring to boil over high heat. Set lid at angle so steam can escape from pot. Lower heat to gentle boil and cook for 1-1 1/2 hours. Add more water if needed. 3 When meat is falling off the bone, remove from he...

View full recipe at SpringPad

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