How To Poach Chicken Breasts Cooking Lessons from The Kitchn | The Kitchn


  • 1 - 4 skinless chicken breasts, on or off the bone as preferred
  • 2- to 4-quart sauce pot with lid, large enough to hold the chicken breasts in a single layer
  • Want more smart tutorials for getting things done around the home?

View full recipe at SpringPad


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