included for 12.2.40 ADA Skip link functionality Rigatoni with Sausage and Kale

Ingredients

  • 2 cup(s) uncooked rigatoni
  • 1/8 tsp table salt, or to taste, for cooking pasta
  • 8 oz uncooked turkey sausage(s), sweet Italian variety
  • 4 cup(s) uncooked kale, roughly chopped into bite-sized pieces
  • 1 cup(s) canned chicken broth
  • ¼ tsp black pepper
  • ¼ tsp table salt
  • + 1 more ingredients
    • ½ cup(s) shredded parmesan cheese, Parmigiano-Reggiano recommended

View full recipe at SpringPad

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