Justin's Hoosier Daddy Chili

Ingredients

  • 2 (14.5 ounce) cans chicken broth
  • 1 medium onion, chopped
  • 1 pound ground beef
  • cayenne pepper to taste
  • 2 (15.5 ounce) cans pinto beans, drained (optional)
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • + 5 more ingredients
    • 5 tablespoons chili powder
    • 1 (14.5 ounce) can crushed tomatoes
    • 2 (10.75 ounce) cans condensed tomato soup
    • 1 tablespoon ground cumin
    • 1 teaspoon red pepper flakes

1. Crumble the ground beef into a soup pot over medium-high heat. Cook and stir until evenly browned. Drain off most of the grease. Add onion, red pepper flakes, and half of the cumin; cook and stir until onion is tender. 2. Pour in the tomato soup, chicken broth, and crushed tomatoes. Season wi...

View full recipe at SpringPad

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