Noodle Soup for Needy People

Ingredients

• 6 ounces udon noodles (dried, from a packet)
• 3 cups chicken or vegetable or dashi broth
• 1 teaspoon brown sugar
• 1 star anise
• 1 teaspoon minced ginger
• 2 tablespoons soy sauce
• ¾ cup bean sprouts
• + 4 more ingredients
• • ¾ cup sugar snaps
  • ¾ cup sliced shiitake mushrooms
  • 2 heads baby bok choy, finely sliced
  • 2 tablespoons freshly chopped cilantro leaves

1. Cook the noodles according to packet instructions and while the water is boiling fill a nearby saucepan with stock, brown sugar, star anise, ginger and soy sauce. (When the noodles are done, just drain them and put half in each bowl.)

View full recipe at SpringPad