Onion Sauce

Onion Sauce
Photo by www.myrecipes.com


  • ¼ cup all-purpose flour
  • 1/3 cup finely chopped sweet onion
  • 1 (14-ounce) can chicken broth
  • Garnish: chopped fresh chives
  • ¼ teaspoon freshly ground pepper
  • 3 tablespoons butter
  • 2 teaspoons soy sauce

Melt butter in a medium saucepan over medium heat; add onion, and sauté 5 to 7 minutes or until lightly browned. Whisk in flour. Cook, whisking constantly, until lightly browned (about 1 minute). Gradually whisk in broth and next 2 ingredients. Cook, whisking constantly, until thickened and bubbl...

View full recipe at My Recipes


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