Oregano Green Beans
Ingredients
- ¾ teaspoon salt
- 1 tablespoon chopped fresh oregano
- 2 cups chopped onion
- ½ teaspoon pepper
- 1 (14 1/2-oz.) can diced tomatoes, drained
- 1 pound fresh green beans, trimmed
- 1 tablespoon fresh lemon juice
- + 5 more ingredients
-
- 2 tablespoons olive oil
- 1 garlic clove, minced
- ½ cup crumbled feta cheese
- ½ cup vegetable or low-sodium chicken broth
- 1 tablespoon chopped fresh parsley
1. Sauté onion in hot oil in a Dutch oven over medium heat 8 minutes or until tender. Add garlic; cook, stirring often, 4 minutes or until garlic is tender and golden brown. Add beans and next 6 ingredients; bring to a boil. Reduce heat to low; cover and simmer 10 minutes or until beans are tende...
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