Pho (Beef Noodle Soup)

Ingredients

  • Pho (Beef Noodle Soup)

1. To prepare broth, heat oil in a large stockpot. Add onions and ginger; sauté until brown. Add chicken broth, beef chuck, cinnamon, cloves and star anise. Bring to a boil over medium-high heat; reduce heat and simmer 1 hour. 2. To prepare noodles, soak noodles in warm water until pliable, 20 t...

View full recipe at SpringPad

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