Quick Chicken Fajitas

Ingredients

• 1 cup purchased salsa
• 1 avocado, peeled, chopped
• 1 tomato, chopped
• Warm flour tortillas
• 4 boneless chicken breast halves, skinned, cut into strips
• ½ cup canned chicken broth
• ¼ teaspoon dried thyme, crumbled
• + 8 more ingredients
• • ¼ teaspoon dried oregano, crumbled
  • ¼ teaspoon garlic powder
  • ¼ teaspoon cayenne pepper
  • ¼ teaspoon paprika
  • ¼ teaspoon ground cumin
  • 1 red or yellow bell pepper, thinly sliced
  • 1 large onion, sliced
  • 3 tablespoons vegetable oil

1. Heat oil in heavy large skillet over medium-high heat. Add onion and bell pepper and sauté until almost tender, about 10 minutes. Add cumin, paprika, cayenne, garlic powder, oregano and thyme and continue cooking 1 minute. Mix in broth and bring to boil. Add chicken and stir until cooked throu...

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