Sausage Potato Soup Recipe

Ingredients

  • 1 teaspoon minced fresh parsley
  • 2/3 cup shredded cheddar cheese
  • 1-½ cups whole milk
  • ¼ teaspoon pepper
  • ½ teaspoon salt
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • + 6 more ingredients
    • ¼ cup sliced carrot
    • 1 celery rib, sliced
    • 1-½ cups chicken broth
    • 2 cups frozen corn
    • 6 medium potatoes, peeled and cubed
    • ½ pound smoked kielbasa, diced

1. In a large saucepan, brown sausage; drain. Set sausage aside. In the same pan, combine the potatoes, corn, broth, celery, carrot and seasonings. Bring to a boil. 2. Reduce heat; cover and simmer for 15 minutes or until vegetables are tender. Add the milk, cheese, parsley and sausage. Cook and...

View full recipe at SpringPad

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