Sesame Noodles with Chicken

Sesame Noodles with Chicken
Photo by Beau Gustafson

Ingredients

  • 1 cup thinly sliced green onions
  • 2 tablespoons sesame seeds, toasted
  • 2 tablespoons low-sodium soy sauce
  • 2 teaspoons Sriracha (hot chile sauce, such as Huy Fong)
  • 8 ounces uncooked linguine
  • 2/3 cup organic vegetable broth (such as Swanson's Certified Organic)
  • 2 cups chopped cooked chicken breast
  • + 4 more ingredients
    • 1 tablespoon bottled ground fresh ginger (such as Spice World)
    • ½ cup reduced-fat peanut butter
    • 1 cup matchstick-cut carrots
    • 2 tablespoons rice vinegar

Cook pasta according to package directions, omitting salt and fat. Add carrots to pasta during the last 3 minutes of cooking. Drain well. Combine broth and next 5 ingredients (through Sriracha) in a food processor; process until smooth. Combine pasta mixture, chicken, and onions in a large bowl. ...

View full recipe at My Recipes

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Variations on Sesame Noodles with Chicken

  • Sesame Noodles with Chicken
    • 1-1/2 lb. chicken tenders
    • 2 tsp. peanut oil
    • 4 medium cloves garlic, peeled
    • 1 lb. dried plain or whole-grain spaghetti
    • +7 other ingredients


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