Shredded Tex-Mex Crock-Pot Chicken
Ingredients
- 1 tablespoon olive oil
- 4 garlic cloves, minced
- 1 jalapeno, seeded and minced
- 1 large onion, chopped
- 2 limes
- 1/3 cup (packed) cilantro leaves, chopped
- 1/3 cup chicken broth
- + 7 more ingredients
-
- ½ tsp black pepper
- 1 ½ teaspoon salt
- ¼ teaspoon paprika
- ½ teaspoon coriander
- 1 tablespoon chili powder
- 1 ¼ teaspoon cumin
- 4 boneless, skinless chicken breasts
Related Articles
Best Wine Deals
-
$23.9920%off
Château Giscours Red Bordeaux Blend Margaux 2009 -
$21.8921%off
Mount Eden Vineyards Chardonnay Monterey County Arroyo Seco 2007
Community Activity
-
cholilaranchScanned
08:45PM 6/18/13 -
Sauvignon Blanc Tasted 6/2013Commented
08:36PM 6/18/13 -
Concha Y Toro Chardonnay Casillero del DiabloScanned
08:30PM 6/18/13 -
337 Lodi Cabernet Sauvignon (2010)Cellared
08:26PM 6/18/13 -
Red Rock Winery Malbec California Reserve (2010)Cellared
08:25PM 6/18/13 -
Il Carnevale di Venezia MerlotScanned
08:10PM 6/18/13 -
Bodega Elena de Mendoza MalbecScanned
08:09PM 6/18/13 -
Chappellet Vineyard Cabernet Sauvignon Napa Valley Pritchard Hill Estate VineyardScanned
08:02PM 6/18/13 -
Kirkland Sonoma County ChardonnayScanned
07:52PM 6/18/13 -
Castillo de Almansa Coleccion Rosso (2002)Rated
07:38PM 6/18/13
Comments