Shrimp-and-Apple Curry with Golden Raisins
Ingredients
- 1 tablespoon curry powder
- 1 tablespoon butter
- 1 1/3 cups 2% reduced-fat milk
- ½ cup golden raisins
- 1 (15.75-ounce) can fat-free, less-sodium chicken broth
- 1 ½ pounds peeled and deveined large shrimp
- ¼ teaspoon freshly ground black pepper
- + 6 more ingredients
-
- 2 tablespoons all-purpose flour
- ¾ cup chopped shallots
- 2/3 cup diced celery
- 1 teaspoon bottled minced garlic
- ¼ teaspoon salt
- 1 cup chopped peeled Granny Smith apple
Melt butter in a large nonstick skillet over medium-high heat. Add apple, shallots, celery, and garlic; sauté 5 minutes or until lightly browned. Stir in flour and curry powder; cook 1 minute, stirring frequently. Gradually add the milk, raisins, and broth, stirring constantly with a whisk; bring...
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