Slow Cooker Quinoa Chicken Chili

Ingredients

  • salt and pepper to taste
  • 1 teaspoon chili powder (taco seasoning is good too)
  • 1 teaspoon crushed red pepper
  • 1 teaspoon cumin
  • 1 teaspoon garlic
  • 1 teaspoon minced onion
  • 1 large bell pepper, seeded and chopped
  • + 7 more ingredients
    • 2 large chicken breasts
    • 2 ½-3 cup chicken stock
    • 1 can corn, drained (15 oz)
    • 2 can black bean (16 oz each)
    • 1 can diced tomatoes with green chilies (14 oz, Rotel recommended)
    • 1 can crushed tomatoes (28 oz)
    • 1 cup quinoa, rinsed

Place everything in a 6 qt slow cooker and cook for 5-7 hours on low. Remove chicken, shred it and return to slow cooker. Keep warm until ready to serve. Garnish with cheese or sour cream. Substitutions: To make this vegetarian leave out the chicken. Leave out the crushed red pepper if you d...

View full recipe at Spry Living

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