Southwest Taco Soup {Recipe}

Ingredients

  • broken up corn chips
  • sour cream
  • grated cheese
  • diced avocado
  • Fresh diced cilantro
  • 2 cans black beans
  • 2 cans diced tomatoes
  • + 10 more ingredients
    • 8-10 cups bone broth chicken or beef
    • 2 lbs. ground beef or ground pork,
    • 2 sweet peppers diced (yellow, red, or orange)
    • 2 tsp. oregano
    • 4 tsp. chili powder
    • 4 tsp. cumin
    • 2 tsp. salt
    • 6 cloves garlic crushed
    • 2 onions chopped
    • ¼ cup butter

1. Melt butter in large stock pot. 2. Saute onions until softened. 3. Add garlic, stir. 4. Add salt, cumin, chili powder, and oregano, stir. 5. Add 1/4 cup of the broth, if necessary. 6. Add the meat, stir until it is broken up and browned through. 7. Pour in remainder of broth and stir. 8...

View full recipe at SpringPad

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