Recipe Pairing Guides » Chicken Recipes » Spaghetti with Chunky Chicken-Vegetable Sauce

Spaghetti with Chunky Chicken-Vegetable Sauce

Ingredients

  • 1 tablespoon vegetable oil
  • 1 pound skinless, boneless chicken breasts
  • 1 jar (24 ounces) Prego® Chunky Garden Tomato, Onion & Garlic Italian Sauce
  • 2 small zucchini
  • 6 cups hot cooked thin spaghetti
  • Grated Parmesan cheese

1. Heat the oil in a 12-inch skillet over medium-high heat. Add the chicken and cook until it's browned. Remove the chicken from the skillet. Pour off any fat. 2. Stir the sauce and zucchini in the skillet and heat to a boil. Return the chicken to the skillet. Reduce the heat to low. Cover and c...

View full recipe at SpringPad

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What wines go with Spaghetti with Chunky Chicken-Vegetable Sauce?

Rose Wines from California
  • E&j Gallo Blush Noir
  • Rosenblum Rose 'N' Blum Pink Moscato
  • The Crusher Grower's Selection Rose of Pinot Noir
  • Francis Ford Coppola Rosso & Bianco Moscato
  • Beringer Vineyards White Merlot
Rose Wines from Italy
  • Castello del Poggio Rosato
  • Rex Goliath White Zinfandel
  • 071 Raboso Moscato Rose
  • Banfi Centine Rosé
  • Masciarelli Montepulciano d'Abruzzo Rose

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