Spicy Chicken and Bean Skillet

Ingredients

  • ½ pound boneless, skinless chicken thighs, cut into ¾-inch chunks
  • 1 small onion, chopped
  • 1 teaspoon minced garlic
  • 1 can (15 ounces) black or kidney beans, rinsed and drained
  • 1 medium tomato, chopped
  • ½ cup salsa
  • ¼ teaspoon salt
  • + 3 more ingredients
    • ¼ teaspoon black pepper
    • 3 cups cooked rice (optional)
    • ½ cup sour cream

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