Spicy Romano Chicken With Artichoke Hearts and Sundried Tomatoes Recipe

Ingredients

• heavy cream
• tomatoes
• chicken
• artichoke hearts
• green onions
• sliced mushrooms
• butter
• + 10 more ingredients
• • pasta
  • cayenne
  • red pepper flakes
  • cayenne pepper
  • parmesan cheese
  • romano cheese
  • pepper
  • salt
  • butter
  • heavy cream

1. To Prepare The Sauce: 2. Melt butter in saute pan or skillet. Add cream, salt and pepper, heat to a boil. Remove from heat and fold in cheeses and cayenne pepper. Set aside. 3. For Ingredients: 4. In a large skillet over medium heat, melt butter, then add mushrooms, green onions and sundrie...

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