http://bs.serving-sys.com/BurstingPipe/adServer.bs?cn=tf&c=19&mc=imp&pli=12555888&PluID=0&ord=14329604494866&rtu=-1


 


Steamed Chicken with Xiao Fan's Special Sauce

Steamed Chicken with Xiao Fan's Special Sauce
Photo by Romulo Yanes

Ingredients

  • 2 tablespoons ginger
  • ½ cup cilantro
  • 1 ½ tablespoons peanut or vegetable oil
  • ¼ cup water
  • 4 garlic cloves
  • 1 chicken (about 3 1/2 pounds)
  • 1 teaspoon soy sauce
  • + 2 more ingredients
    • 1 teaspoon rice vinegar (not seasoned)
    • 4 2-inch fresh hot Thai chiles

Fit a large steamer rack inside a large wide pot. Add enough water to reach within 1/2 inch of bottom of rack. Bring to a boil. Pat chicken dry and put, skin side up, in a shallow bowl (that will fit on steamer rack inside pot). Sprinkle with ginger and steam, covered, over high heat, until chick...

View full recipe at Epicurious

Comments


Best Wine Deals

  • $29.99
    33% off
    Concha Frontera Carmenere Chile Valle Central Rapel Colchagua Valley Red
    Concha Frontera Carmenere Chile Valle Central Rapel Colchagua Valley Red 2009
  • $18.99
    27% off
    Dr. Pauly-Bergweiler Wehlener Sonnenuhr Kabinett Riesling
    Dr. Pauly-Bergweiler Wehlener Sonnenuhr Kabinett Riesling 2011
See More Deals





Snooth Media Network