Strolling-Through-the-Holidays Stroganoff

Ingredients

• 2 cups chopped cooked chicken
• ½ teaspoon Worcestershire sauce
• ½ cup butter or margarine, divided
• ½ cup white wine
• 1 cup chicken broth
• 1 (8-ounce) package sliced fresh mushrooms
• Hot cooked rice
• + 9 more ingredients
• • ½ cup milk
  • 1 garlic clove, minced
  • ½ small onion, diced
  • ½ pound smoked Polish sausage, cut into 1/2-inch slices
  • 2 pounds unpeeled, large fresh shrimp
  • ¼ cup all-purpose flour
  • 1 teaspoon ketchup
  • 1 (8-ounce) container sour cream
  • 1 tablespoon chopped fresh dillweed

Peel shrimp, and devein, if desired.Melt 1/4 cup butter in a Dutch oven over medium-high heat. Add shrimp; cook 3 to 5 minutes or just until shrimp turn pink. Remove shrimp, and set aside. Add chicken and sausage to pan; cook 5 minutes or until thoroughly heated. Remove from pan; keep warm.Melt r...

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