Sweet & Sour Chicken 11


  • 1 bottle(s) Russian salad dressing (16 ounce)
  • 1 diced green pepper
  • 1 package(s) dry onion soup mix (Lipton)
  • 4 boneless chicken breasts (large)

Cut chicken into 1 inch cubes. In a separate bowl, mix package of onion soup mix and Russian dressing. Add diced green pepper and stir all ingredients together. Pour over the chicken. Cook in 350° preheated oven for 1 hour. Serve over cooked rice. Serves 6-8

View full recipe at RecipeTips.com


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