Tender Tandoori Chicken over Crunchy Moroccan Salad

Ingredients

  • lemon wedges
  • chopped cilantro
  • (garnish)
  • ½ t white pepper
  • 1/3 c finely chopped mint
  • 3 T fresh lemon juice
  • 1 T toasted sesame oil
  • + 7 more ingredients
    • 1/3 c olive oil
    • (dressing)
    • 1 c watercress leaves
    • 1 c arugula leaves
    • 1 c (canned) garbonzo beans, drained
    • 8 radishes, thinly sliced
    • 1 basket cherry (or grape) tomatoes, halved

View full recipe at Relish

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